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Restaurant Yong Fu
Chefs / choosing this place
Jason Liu
Chef e proprietário
Ling Long
Chen Shaoxiong
Chefe De Cozinha
Incrível cozinha chinesa e seleção por Du
Xu Kunlei
Chefe De Cozinha
Yong Fu
Du Jianqing
Chef e fundador
Incrível Cozinha Chinesa
Alan Gan
Chef Executivo Chinês
Waldorf Astoria Shanghai On The Bund
Deng Huadong
Chefe de cozinha e fundador
Nanxingyuan
Yunze (Zee) Zheng
Chef e coproprietário
Fabula e Alea
Contacts
Os bolinhos de arroz glutinoso (IX) em Yong Fu são uma referência da memória culinária de Ningbo e um produto de assinatura do restaurante. Feito com farinha de Arroz Glutinosa moída em água para a embalagem, o recheio consiste em sésamo preto batido à mão num almofariz e misturado com banha local de suínos de raça nativa. O invólucro representa apenas cerca de 30% do peso total. O resultado é rico em aroma e de textura excepcionalmente suave.
Xu Kunlei
Yong Fu
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